For the seventh consecutive year, HAD will hold a minibanquet on the Monday evening of the joint AAS/HAD meeting in January. We originally called it a minibanquet to distinguish it from the AAS Banquet, which was much larger, more expensive, and more formal. Now the AAS Banquet is no more, but the HAD minibanquet lives on. This year's minibanquet has been arranged by HAD Vice Chair Marc Rothenberg
Fiorella Italian Kitchen, National Harbor, MD. This is just a short walk from the Convention Center.
Monday, 6 January 2014. Drinks and conversation at 6:30. Dinner at 7:00.
Choice of minestrone or soup of the day
Pizza for sharing: Margherita*, Double Pepperoni, Eggplant Parmesan*, Mushroom* (*vegetarian)
Tea or coffee
Dietary restrictions? Contact Marc Rothenberg by December 27.
$39 per person, including tax and tip. Alcoholic beverages and dessert will be available at extra cost.
Please bring cash or a check made out to Marc Rothenberg.
Reservations must be made no later than Thursday, 2 January 2014. Earlier would be appreciated. Send reservations to Joe Tenn.